The Management and Employees
of Himadri Masala assure to provide spices safe for human consumption, manufactured in clean environment with consistent quality to achieve customer satisfaction & commitment to continual improvement.
We have fully equipped chemical and microbiological lab with a highly trained chemist and microbiologist from Agmark and Spices Board. The chemical and physical test parameters comply with Prevention of Food Adulteration Act, 1954 and the microbiological test parameters comply with European Spice Association (ESA) Specifications.
